Regardless of the sweaters, this is a great time of year to be enjoying warm and savory soups like this lobster bisque from Firehook Bakery in Alexandria, just the right thing when shopping on King Street downtown:
And yes, that's a slice of olive bread on the side, absolutely delicious for dipping and I must find the recipe.
Or a nice glass of red wine and some tapas like this piquillo pepper and buffala mozzarella sandwich from Grape and Bean also in Alexandria.
2 comments:
It makes me hungry!
Hear Hear! I love hearty soups with a nice, chunky, crusty slice of bread to dip into it. Hmm....fall.
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