Tuesday, January 19, 2010

Bananas and Yogurt

I think I am finally getting the hang of this yogurt thing. The key (for me at least) is honey. Half a teaspoon of honey plus any fruit and the yogurt is heavenly. It's also a pretty quick combination. If I had a real job, I think I might spend some time pre-packaging these yogurt concoctions into tupperware and taking them in as breakfast, lunch, or an afternoon snack.

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